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Nutrition’s Role In Sustainable Livestock Production Practices 2019

July 19 @ 9:00 am - 12:00 pm

UConn Extension is offering a workshop series on pasture management and infrastructure and the nutritional needs of livestock raised on pasture. The field workshop will offer topics such as soil health, weed identification and forage calculations.  For more information go to www.meatsystems.unconn.edu or jean.king@uconn.edu

Details

Date:
July 19
Time:
9:00 am - 12:00 pm

Venue

4-H Education Center
158 Auer Farm Road
Bloomfield, CT 06002 United States
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